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Cashew cheese sauce kale chips
Cashew cheese sauce kale chips












Don’t worry, the recipe below will only be for a 1 gallon bag of kale chips. Now I can use this cheese for many different dishes like chili cheese fries, stuffed bell peppers, and layered taco dip!Ģ0 pounds of kale, 4 pounds of sesame seeds, and 8 red bell peppers later we have 8 gallon bags worth of super crunchy kale chips. With sesame seeds only being about $3 per pound, I was pretty excited about this substitute. Sesame seeds are the perfect cashew replacement. Turns out the cheese I made is not only good over boiled potatoes, it’s also really good for kale chips!

cashew cheese sauce kale chips

Then I had another idea.Ī reader had asked me how I would make the cheese sauce for a Peruvian dish called Papa a la Huancaina using sesame seeds. Thankfully our local health market has cashew pieces for $7.99 a pound, still expensive but better. So now we were committed to making a ton of kale chips, and then the after thought came, “what other ingredients do we need?”3-4 pounds of cashews, whoops, almost forgot about those! Normally for organic raw cashews they want about $13 per pound, that would be an insane amount of money for kale chips. “Deal” Dominick and I said simultaneously! I asked him how much for the entire bag, he went to weigh it, came back with”$20 for 20 pounds of kale”. What we eat for the week usually depends on what we can find at the farmers market.This week we found a farmer with a huge bag of beautiful thick crisp kale.














Cashew cheese sauce kale chips